Achillea Cerise Queen Yarrow Flower Seeds
Characteristics and Uses of Achillea Cerise Queen Yarrow Plants
Achillea Cerise Queen Yarrow is a striking perennial flower known for its vibrant cerise-pink blooms. These non-GMO seeds produce hardy, low-maintenance plants that thrive in a variety of garden settings. With its long-lasting flowers and aromatic foliage, it’s an excellent choice for both ornamental and medicinal purposes.
Growing Conditions for Achillea Cerise Queen Yarrow Plants
- Light Requirements: Full sun
- Soil Requirements: Well-draining soil, including sandy or rocky soils
- Temperature: Prefers moderate climates, ideally between 60°F and 75°F
Planting Tips for Achillea Cerise Queen Yarrow
- Planting Depth: Sow seeds ¼ inch deep
- Spacing: Space plants 12-18 inches apart
- Planting Time: Start seeds indoors 6-8 weeks before the last frost or sow directly outdoors after frost
Watering Instructions and Tips
- Water Requirements: Water moderately, allowing the soil to dry out between waterings
- Tips: Avoid excessive watering to prevent root rot
Growing Zones
USDA Zones: 3-9
Global Zones: Suitable for temperate climates
Key Benefits & Uses
- Non-GMO, offering a natural and sustainable option for your garden
- Attractive to pollinators, such as bees and butterflies
- Can be used for medicinal purposes, such as making herbal teas
Best Uses in the Garden & Landscape
- Ideal for flower beds, borders, or wildflower meadows
- Great for low-maintenance gardens or drought-tolerant landscaping
Conclusion
Achillea Cerise Queen Yarrow Flower Seeds from Dhara Seeds provide an excellent opportunity for gardeners looking to add vibrant, hardy flowers to their garden. This non-GMO variety is perfect for pollinator-friendly and low-maintenance gardening.
FAQ
How do I grow Achillea Cerise Queen Yarrow seeds?
Sow seeds ¼ inch deep in well-draining soil. These plants thrive in full sun and can be started indoors or directly sown outdoors after the last frost.
When should I plant Achillea Cerise Queen Yarrow seeds?
Plant seeds indoors 6-8 weeks before the last frost, or directly sow outdoors once the frost danger has passed.
