Add a burst of color and charm to your garden with our Red Black Hibiscus Flower Seeds. These stunning flowers, with their rich red and black tones, not only create an eye-catching display but also attract pollinators such as bees and butterflies. Ideal for both experienced and beginner gardeners, these heirloom seeds are GMO-free, ensuring you grow plants that are as natural as possible.

Perfect for home gardens, flower beds, and ornamental landscaping, the Red Black Hibiscus is a hardy plant that thrives in various conditions. With its bold, tropical blooms, it enhances the beauty of any outdoor space while supporting biodiversity by drawing in helpful pollinators.

Features and Specifications

• Type: Red Black Hibiscus (Hibiscus rosa-sinensis)

• Seed Count: Approximately 100 seeds per pack

• GMO-Free: Naturally grown, no genetic modification

• Pollinator-Friendly: Attracts bees, butterflies, and other pollinators

• Heirloom: Preserved for generations with no hybridization

• Bloom Color: Rich red with contrasting black center

• Plant Height: Up to 4-6 feet tall

• Planting Zone: Suitable for USDA hardiness zones 8-11

• Planting Season: Spring to early summer for best results

Planting & Sowing Instructions

1. Soil Preparation:
   Choose well-drained soil with a slightly acidic to neutral pH (6.0-7.0). You can enrich the soil with organic compost to encourage healthy growth.

2. Planting Location:
   Hibiscus plants thrive in full sunlight. Choose a spot that receives at least 6-8 hours of direct sunlight daily. Ensure the area is sheltered from strong winds.

3. Sowing Seeds:
   Sow seeds indoors 6-8 weeks before the last frost date, or directly outdoors after the danger of frost has passed. To sow indoors, lightly cover the seeds with a thin layer of soil and keep the temperature between 70-75°F (21-24°C) for optimal germination. Hibiscus seeds typically germinate within 14-21 days.

4. Watering:
   Keep the soil moist but not waterlogged. Hibiscus plants prefer consistent moisture, especially during their growing season. Water the seeds regularly, ensuring the soil remains moist but not soggy.

5. Transplanting (if sowed indoors):
   Once the seedlings are large enough to handle and the outdoor temperatures are consistently warm, harden them off by gradually exposing them to outdoor conditions for 1-2 weeks before transplanting them to their final location in the garden.

6. Care and Maintenance:
   After planting, continue watering regularly. Mulching around the base helps retain moisture and prevents weeds. Prune the plants to encourage healthy growth and maintain their shape.

7. Harvesting:
   Hibiscus flowers can be enjoyed fresh when they bloom, typically from summer to fall. The blooms last for a day but new flowers will continue to appear.