Sapodilla (Manilkara zapota) is a fast-growing tropical fruit tree producing sweet, caramel-flavored fruits. Perfect for home orchards, tropical gardens, and edible landscapes, Sapodilla provides nutritious fruit and dense, glossy foliage.
This tree thrives in full sun, prefers well-drained, fertile soil, and is Non-GMO, making it ideal for gardeners seeking homegrown tropical fruit from seed.
Features
- Produces sweet, caramel-flavored Sapodilla fruit
- Ideal for tropical gardens, home orchards, and edible landscapes
- Fast-growing perennial tropical fruit tree
- Non-GMO seeds
- Dense foliage adds ornamental value
Specifications
- Scientific Name: Manilkara zapota
- Common Name: Sapodilla
- Plant Type: Tropical perennial fruit tree
- Growth Habit: Upright, spreading tree
- Mature Height: 20–30 ft (smaller in containers)
- USDA Hardiness Zones: 10–11 (container planting possible in cooler zones)
- Sun Requirements: Full sun
- Soil Type: Well-drained, fertile soil rich in organic matter
- Soil pH: Slightly acidic to neutral (6.0–7.0)
- Watering Needs: Moderate; keep soil consistently moist
- Germination Time: 2–4 weeks
- Days to Fruit: 3–5 years from seed under optimal conditions
- Seed Type: Non-GMO
- Container Friendly: Yes
- Climate Preference: Warm, frost-free tropical/subtropical regions
- Suggested Growing Sites: Tropical gardens, home orchards, patios, containers
- Winter Care: Protect seedlings from frost; mulch base in cooler climates
Planting Guide
- Soak seeds in warm water for 24–48 hours to improve germination.
- Sow seeds 1/2 inch deep in well-draining, fertile seed-starting mix.
- Keep soil moist and maintain temperatures of 75–85°F (24–29°C) until germination.
- Transplant seedlings into garden beds or containers after reaching 6–8 inches tall.
- Provide full sun, regular watering, and occasional fertilization; mulch around base in winter.