Amish Paste Heirloom Tomato Seeds produce one of the most beloved paste tomato varieties, cherished for its rich flavor, meaty texture, and excellent productivity. This classic Solanum lycopersicum heirloom originates from the Amish community and is renowned for its reliability and robust growth in home gardens.
The fruits are large, juicy, and perfect for sauces, salsas, canning, and fresh slicing. These Non-GMO seeds yield vigorous plants that thrive in garden beds, raised beds, and sunny patio spaces. With their balanced sweetness and low moisture content, Amish Paste tomatoes are an excellent choice for gardeners seeking both high quality and flavorful harvests.
Features
- Authentic Amish Paste heirloom tomato variety
- Non-GMO with high germination rates
- Meaty, low-moisture fruit ideal for sauces and canning
- Excellent fresh flavor for slicing and salads
- Strong, disease-resistant plants
- Suitable for gardens, raised beds, and sunny patios
- High-yielding and dependable in most climates
- Perfect for beginner and seasoned gardeners
Specifications
- Common Name: Amish Paste Tomato
- Botanical Name: Solanum lycopersicum
- Plant Type: Annual
- GMO Status: Non-GMO
- Season: Spring–Summer planting
- USDA Zones: Grown annually in all zones
- Sunlight: Full sun
- Days to Germination: 7–14 days
- Days to Maturity: 80–90 days
- Fruit Characteristics: Large, meaty, sweet, low-seed tomatoes
- Growth Habit: Indeterminate
- Suitable For: Garden beds, raised beds, containers with support
Planting Guide
- Start Indoors: Begin seeds 6–8 weeks before last frost.
- Sowing Depth: Plant seeds 1/4 inch deep.
- Temperature: Maintain 70–85°F for best germination.
- Transplanting: Move outdoors after danger of frost has passed.
- Spacing: 24–36 inches between plants; use cages or stakes.
- Sunlight: Requires full sun for optimal fruiting.
- Watering: Keep soil consistently moist; avoid wetting foliage.
- Fertilizing: Feed with balanced or tomato-specific fertilizer.
- Harvest: Pick when fruits are fully red and slightly firm.
