Organic Heirloom Black Hungarian Wax Pepper Seeds for 2017
Characteristics and Uses of Black Hungarian Wax Pepper
The Organic Heirloom Black Hungarian Wax Pepper is a unique pepper variety with a rich, deep black hue that ripens to a vibrant red. Known for its spicy heat and smoky flavor, it’s perfect for salsas, pickling, and adding heat to dishes.
Growing Conditions for Black Hungarian Wax Pepper
- Light Requirements: Full sun
- Soil Type: Well-drained, slightly acidic soil
- Temperature Range: Thrives in temperatures between 70–85°F (21–29°C)
- Humidity: Prefers moderate humidity
Planting Tips for Black Hungarian Wax Pepper
- Sow seeds indoors 8–10 weeks before the last frost or directly outdoors once the soil warms.
- Space plants 18–24 inches apart to allow for proper growth and airflow.
Watering and Care
- Water consistently but avoid overwatering to prevent root rot.
- Prune pepper plants to encourage healthy branching and maximize yield.
Best Uses
- Ideal for salsas, pickling, or using fresh in sauces and dips.
- Great for gardeners looking for a unique heirloom pepper variety with a bit of heat.
Conclusion
The Organic Heirloom Black Hungarian Wax Pepper offers a unique pepper with an amazing smoky flavor and spicy heat. Perfect for both seasoned chefs and gardeners alike.
