Calabaza Pumpkin Vegetable Seeds
Characteristics and Uses of Calabaza Pumpkin
The Calabaza Pumpkin (Cucurbita moschata) is a tropical variety of pumpkin known for its sweet, dense flesh and large size. It is commonly used in cooking and baking, especially in Latin American dishes, and is an excellent source of vitamins and minerals.
Growing Conditions for Calabaza Pumpkin
- Light Requirements: Full sun
- Soil Requirements: Well-drained, fertile soil
- Temperature: Prefers temperatures between 70-85°F
Planting Tips for Calabaza Pumpkin
- Planting Depth: Sow seeds 1-2 inches deep
- Spacing: Space plants about 3-4 feet apart
- Best Time to Plant: After the last frost when the soil has warmed up
Watering Instructions and Tips
Water the Calabaza Pumpkin regularly, keeping the soil moist but not waterlogged. Make sure the plants receive ample water during the growing season, especially when fruiting.
Growing Zones
USDA Zones: 8-11 | Global Zones: Tropical and subtropical regions
Key Benefits & Uses
- Sweet, dense flesh ideal for cooking and baking
- Non-GMO seeds for growing a healthy, hearty vegetable
- Perfect for growing in warm climates with long growing seasons
Best Uses in the Garden & Landscape
- Ideal for large garden spaces with ample sunlight
- Perfect for growing in vegetable gardens or on trellises
Conclusion
Plant Calabaza Pumpkin seeds from Dhara Seeds and enjoy the delicious, nutritious pumpkins that are perfect for your next meal or seasonal decoration.
FAQ
How long does it take for Calabaza Pumpkins to mature?
Calabaza Pumpkins typically take about 90-120 days to mature, depending on the growing conditions.
Can Calabaza Pumpkins be grown in containers?
Yes, they can be grown in large containers with proper support for the vines.
