Sand Pear (Pyrus pyrifolia), also known as Asian Pear, is a fast-growing deciduous fruit tree producing sweet, crisp, and juicy pears. Perfect for home orchards, farm gardens, and edible landscapes, Sand Pear trees provide nutritious fruit and ornamental spring blossoms.
This plant thrives in full sun, prefers well-drained, fertile soil, and is Non-GMO, making it ideal for gardeners and small-scale farmers who want high-quality pears from seed.
Features
- Produces crisp, juicy, sweet Sand Pear fruit
- Ideal for home orchards, farm gardens, and edible landscapes
- Deciduous fruit tree with beautiful spring blossoms
- Non-GMO seeds
- Low-maintenance perennial tree
Specifications
- Scientific Name: Pyrus pyrifolia
- Common Name: Sand Pear / Asian Pear
- Plant Type: Deciduous perennial fruit tree
- Growth Habit: Upright, spreading tree
- Mature Height: 12–20 ft
- USDA Hardiness Zones: 5–9
- Sun Requirements: Full sun
- Soil Type: Well-drained, fertile soil rich in organic matter
- Soil pH: Slightly acidic to neutral (6.0–7.0)
- Watering Needs: Moderate; keep soil evenly moist
- Germination Time: 2–4 weeks
- Days to Fruit: 3–5 years from seed under optimal conditions
- Seed Type: Non-GMO
- Container Friendly: Suitable for large pots and orchards
- Climate Preference: Temperate regions with cold winters for dormancy
- Suggested Growing Sites: Home orchards, farm gardens, backyard landscapes
- Winter Care: Mulch base to protect roots in colder climates; young seedlings may require frost protection
Planting Guide
- Soak seeds in warm water for 24–48 hours to improve germination.
- Sow seeds 1/2 inch deep in well-draining, fertile soil or seed-starting mix.
- Keep soil moist and maintain temperatures of 65–75°F (18–24°C) until germination.
- Transplant seedlings into garden beds or containers after reaching 6–8 inches tall.
- Provide full sun, regular watering, and occasional fertilization; mulch around the base in winter.