Boston Abbeizen Cucumber Seeds are a classic cucumber variety, producing long, crisp cucumbers with excellent flavor and texture. Perfect for home gardens, raised beds, and container planting, this Non-GMO variety is known for strong germination, consistent yields, and adaptability in warm-season growing. Ideal for fresh salads, pickling, and general garden use, Boston Abbeizen is a reliable choice for gardeners seeking traditional cucumber quality.
Features
- Produces crisp, flavorful, classic cucumbers
- Non-GMO seeds with high germination rates
- Suitable for home gardens, raised beds, and containers
- Warm-season performer with reliable yield
- Ideal for fresh consumption and pickling
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Specifications
- Botanical Name: Cucumis sativus
- Common Name (U.S.): Cucumber
- Seed Type: Non-GMO classic cucumber
- Season: Warm season annual
- Zones: USDA Zones 3–11
- Plant Type: Annual vining cucumber plant
- GMO Status: Non-GMO
- Growth Habit: Vigorous, spreading vine
- Fruit Characteristics: Long, slender, crisp cucumbers
- Maturity: 55–65 days
- Light Requirements: Full sun (6–8 hours minimum)
- Soil Requirements: Well-draining, fertile soil; pH 6.0–6.8
- Watering Needs: Deep and consistent watering
- Temperature Range: 70–95°F
- Sowing Depth: 1/2 inch
- Spacing: 12–18 inches between plants; 36–48 inches between rows
- Important Notes: Trellis or support recommended to improve air circulation and fruit quality; mulch helps retain moisture and suppress weeds.
Planting Guide
- Sow seeds outdoors after the last frost when soil temperature reaches at least 70°F.
- For early harvest, start seeds indoors 3–4 weeks before transplanting.
- Choose a sunny, well-draining garden location or container.
- Keep soil consistently moist and fertile during growth.
- Mulch around plants to maintain moisture and reduce weeds.
- Train vines on trellis or stakes for better airflow and fruit quality.
- Harvest cucumbers when firm, straight, and bright green.
