Vietnam Milk Melon Seeds produce small, sweet melons with a creamy, refreshing flavor and smooth pale skin. This unique variety is known for its compact vines, making it ideal for bonsai-style growing, patio containers, balcony gardens, and small raised beds. With excellent warm-weather performance and Non-GMO status, these seeds are perfect for gardeners seeking an exotic, productive melon for home cultivation.
Features
- Produces sweet, creamy Vietnam milk melons
- Compact vine structure suitable for containers and bonsai-style gardening
- Non-GMO seeds with high germination rates
- Perfect for patios, balconies, and small vegetable gardens
- Thrives in warm-season climates with full sunlight
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Specifications
- Botanical Name: Cucumis melo
- Common Name (U.S.): Melon
- Seed Type: Vietnam Milk Melon (compact / bonsai-friendly)
- Season: Warm season annual
- Zones: USDA Zones 4–11
- Plant Type: Annual vining melon plant
- GMO Status: Non-GMO
- Growth Habit: Compact vine, container-friendly
- Fruit Characteristics: Small melons with smooth pale skin and sweet, creamy flesh
- Maturity: 70–85 days
- Light Requirements: Full sun (6–8 hours minimum)
- Soil Requirements: Well-draining, fertile soil; pH 6.0–6.8
- Watering Needs: Moderate, consistent moisture
- Temperature Range: 70–95°F ideal
- Sowing Depth: 1/2–1 inch
- Spacing: 24–30 inches (or 1 plant per large container)
- Important Notes: Performs extremely well in containers for compact, decorative growth.
Planting Guide
- Start seeds outdoors once soil temperatures reach 70°F or warmer.
- For a quicker crop, begin indoors 3 weeks before transplanting.
- Select a sunny space or container with excellent drainage.
- Keep soil evenly moist during germination and early vine growth.
- Apply mulch to maintain warm soil and reduce weed growth.
- Use a trellis or low support if desired for compact bonsai-style shaping.
- Harvest melons when they produce a sweet aroma and the stem begins to loosen naturally.