Add a touch of uniqueness and flavor to your garden with Brown Tomato Seeds, a premium variety prized for its rich color, robust taste, and high nutritional value. These tomatoes produce medium to large fruits with a deep brown hue, making them a visually appealing and tasty addition to salads, sandwiches, and cooked dishes.

Brown tomatoes are known for their balanced sweetness, earthy flavor, and versatility in the kitchen. They thrive in warm, sunny conditions and deliver consistent yields throughout the season. Perfect for home gardens, raised beds, or container planting, these tomatoes offer both beauty and exceptional flavor for gardeners of all levels.

Features

• Produces rich, deep-colored brown tomatoes
• Premium non-GMO tomato seeds
• High-yield, vigorous plants
• Excellent flavor for fresh eating and cooking
• Suitable for home gardens, containers, and raised beds
• Heat-loving and reliable for summer growing
• Perfect for visually appealing, nutritious harvests

Specifications

• Common Name: Tomato
• Variety: Brown Tomato
• Plant Type: Warm-season annual
• Heirloom: Not specified
• GMO Status: Non-GMO
• USDA Zones: 3–11 (grown as annual)
• Season: Spring and summer planting
• Growth Habit: Indeterminate (continuous production)
• Sun Requirements: Full sun (6–8 hours daily)
• Soil Requirements: Well-draining, nutrient-rich soil
• Soil pH: 6.0–6.8
• Days to Germination: 7–14 days
• Days to Maturity: 75–90 days
• Fruit Size: Medium to large
• Watering Needs: Moderate, consistent moisture
• Uses: Fresh eating, salads, sandwiches, sauces, cooked dishes

Planting Guide

• When to Plant:
• Start seeds indoors 6–8 weeks before the last frost.
• Transplant outdoors when soil warms and frost risk has passed.
• How to Plant:
• Sow seeds 1/4 inch deep in seed-starting mix.
• Space seedlings 18–24 inches apart.
• Sunlight:
• Full sun is required for rich color and flavor.
• Watering:
• Keep soil evenly moist; water at the base to protect foliage.
• Support:
• Use cages or stakes due to indeterminate growth.
• Harvesting:
• Harvest when tomatoes reach deep brown color and firm texture.
• Frequent picking encourages continuous production.