Grow Brussels Sprouts seeds, a reliable cool-season variety known for compact sprouts, strong stalks, and flavorful harvests. Ideal for beginner and experienced gardeners, this hardy plant thrives in cooler temperatures and produces a long stem filled with tightly formed sprouts. Brussels Sprouts perform exceptionally well in raised beds, outdoor gardens, and cool-climate planting schedules, making them a long-season favorite for fall and early spring gardening.
These Non-GMO Brussels Sprouts seeds develop sturdy plants with dense sprout production, offering an excellent yield during cool weather. With proper spacing and consistent moisture, gardeners can enjoy a healthy harvest of firm, uniform sprouts straight from the garden.
Features
- Cool-season crop with compact, flavorful sprouts.
- Strong, upright stalks ideal for long-season gardening.
- Suited for raised beds, garden rows, and outdoor growing.
- Excellent uniform sprout formation with dense heads.
- Open-pollinated, Non-GMO seed variety.
- Performs best in cool weather with steady moisture.
- Great for home gardeners seeking a nutritious fall crop.
Specifications
- Plant Name: Brussels Sprouts
- Plant Type: Cool-season brassica crop
- Growth Habit: Upright stalk with compact sprouts
- Seed Type: Open-pollinated, Non-GMO
- Heirloom: Yes
- USDA Zones: Best in Zones 3–10
- Growing Season: Fall and early spring (cool weather preferred)
- Sun Requirement: Full sun to partial sun in warm climates
- Days to Maturity: 85–120 days
- Germination Temperature: 45°F–75°F (7°C–24°C)
- Plant Height: 24–36 inches
- Plant Spacing: 18–24 inches apart
- Soil Preference: Moist, well-drained, fertile soil
- Water Requirement: Regular moisture; do not let soil dry out
- Support Needed: None; strong upright growth
- Growth Advantage: Thrives in cool weather for dense, high-quality sprouts
Planting Guide
- Start seeds indoors 4–6 weeks before last spring frost or sow directly for fall planting.
- Plant seeds ¼ inch deep in moist, well-drained soil.
- Maintain cool temperatures for sprout development.
- Transplant outdoors when weather is cool and stable.
- Choose full sun to partial sun depending on climate.
- Space plants 18–24 inches apart in beds or rows.
- Keep soil evenly moist; avoid prolonged dryness.
- Mulch to retain moisture and protect root temperature.
- Harvest sprouts from the bottom of the stalk upward when firm and tight.