Grow your own delicious, hearty root vegetables with Celeriac Seeds for Planting – Premium Vegetable Seeds. Celeriac, also known as celery root, produces a large, knobby root packed with rich celery-like flavor. It’s a versatile ingredient commonly used in soups, stews, roasting, mashing, and gourmet dishes.
This cool-season crop grows best in mild climates and thrives in well-drained, moisture-retentive soil. These premium non-GMO seeds provide excellent germination and strong plant vigor, making them ideal for home gardeners who want an abundant harvest of nutritious root vegetables.
Features
• Produces large, flavorful celery-root bulbs
• Excellent for soups, stews, and roasting
• Long storage life after harvest
• Cold-tolerant cool-season crop
• Non-GMO premium seeds
• High germination rate
• Great for raised beds and traditional gardens
Specifications
• Common Name: Celeriac / Celery Root
• Seed Type: Biennial grown as annual
• USDA Zones: 3–10
• Days to Germination: 14–21 days
• Days to Maturity: 100–120 days
• Sun Requirements: Full sun to partial shade
• Soil Type: Rich, moist, well-drained soil
• Water Needs: Moderate and consistent
• Root Size: 4–6 inches
• Quality: Non-GMO
• Growth Habit: Compact, leafy top growth
• Best For: Cool-season planting, culinary use, root harvests
Planting Guide
• Start seeds indoors 8–10 weeks before the last frost
• Sow seeds on the soil surface and lightly press in
• Keep soil moist; seeds need light to germinate
• Transplant after danger of frost has passed
• Space plants 10–12 inches apart
• Maintain even moisture for best root development
• Harvest when roots reach full size