Green Collard Vegetable Seeds produce large, dark green, nutritious leaves that are rich in vitamins and minerals. Known for their slightly bitter yet tender taste, collards are perfect for salads, stir-fries, steaming, and traditional cooking.
These non-GMO seeds provide strong germination and vigorous plant growth. Green Collard plants thrive in full sun to partial shade and grow well in raised beds, garden rows, or containers, offering a consistent harvest throughout the season.
Features
• Produces large, nutrient-rich green leaves
• Non-GMO, premium-quality seeds
• High-yielding and vigorous plants
• Ideal for home gardens, raised beds, or container planting
• Perfect for salads, steaming, stir-fries, and traditional dishes
• Easy to grow and maintain
• Reliable germination and consistent harvest
Specifications
• Type: Collard Seeds
• Seed Type: Annual / Leaf Vegetable
• USDA Hardiness Zones: 5–10
• Seed Quality: Non-GMO
• Color: Dark green
• Growth Habit: Upright, leafy
• Sun Requirements: Full sun to partial shade
• Soil Needs: Fertile, well-drained soil
• Watering: Moderate, consistent moisture
• Days to Germination: 7–14 days
• Days to Maturity: 55–75 days
• Spacing: 12–18 inches apart, rows 18–24 inches apart
• Use: Fresh salads, steaming, stir-fries, traditional dishes
Planting Guide
• Sow seeds directly outdoors or start indoors 4–6 weeks before the last frost.
• Plant in full sun to partial shade with fertile, well-drained soil.
• Keep soil consistently moist for optimal germination and growth.
• Thin seedlings to 12–18 inches apart for healthy development.
• Harvest leaves when tender and fully grown for best flavor and nutrition.