Haskap Fruit Seeds allow gardeners to grow an early-ripening, hardy berry plant known for its dark blue, tangy-sweet fruits. Haskap berries (Lonicera caerulea) are packed with antioxidants and are perfect for fresh eating, jams, smoothies, or desserts.
These shrubs thrive in cooler climates and are suitable for home gardens, raised beds, or containers, providing both ornamental foliage and delicious fruit harvests.
Features
- Tangy-Sweet Berries: Produces flavorful, antioxidant-rich Haskap berries.
- High Yield: Compact, vigorous shrubs with abundant fruit clusters.
- Easy to Grow: Suitable for backyard gardens or containers.
- Cold Hardy: Can withstand cooler temperatures better than many berries.
- Ornamental Shrub: Attractive foliage enhances garden aesthetics.
Specifications
- Variety: Haskap Berry (Lonicera caerulea)
- Plant Type: Perennial berry shrub
- Germination Time: 3–6 weeks
- Maturity Period: 2–3 years to fruiting
- Sun Exposure: Full sun to partial shade
- Soil Type: Well-drained, fertile soil with pH 5.5–6.5
- Watering: Moderate; keep soil evenly moist
- Plant Height: 3–5 feet
- Plant Spacing: 2–3 feet apart
- Temperature Range: -40°F to 75°F (-40°C to 24°C)
- Fertilization: Balanced fertilizer every 4–6 weeks during growth
- Best Growing Season: Spring through early summer
- Hardiness Zones: USDA Zones 2–7
Planting Guide:
- Stratify seeds by chilling in a damp medium for 90–120 days before planting.
- Sow seeds ¼ inch deep in moist, fertile soil.
- Keep soil consistently moist and at cool temperatures for optimal germination.
- Transplant seedlings to garden beds or containers once 4–6 inches tall.
- Mulch around shrubs to conserve moisture and control weeds.
- Prune lightly to maintain shape and improve airflow.