Sapodilla Seeds (Manilkara zapota) produce a hardy, perennial tropical tree that yields sweet, aromatic fruits with a soft, brown flesh. Sapodilla is ideal for home gardens, patios, and containers, offering a delicious, nutrient-rich harvest year after year.
These trees are low-maintenance, drought-tolerant once established, and perfect for gardeners looking to grow unique tropical fruits at home.
Features
- Sweet & Tropical Fruits: Produces soft, aromatic fruits ideal for fresh consumption or desserts.
- Perennial Tropical Tree: Returns year after year in suitable climates.
- Drought-Tolerant & Hardy: Adaptable to warm, tropical, and subtropical climates.
- Versatile Gardening: Suitable for backyard gardens, patios, and container planting.
- Easy to Grow: Ideal for beginner and experienced gardeners seeking exotic fruits.
Specifications
- Scientific Name: Manilkara zapota
- Common Name: Sapodilla
- Plant Type: Perennial fruiting tree
- Germination Time: 2–4 weeks
- Maturity Period: 3–5 years for full fruiting
- Sun Exposure: Full sun to partial shade (6+ hours sunlight recommended)
- Soil Type: Well-drained, fertile loamy soil; pH 6.0–7.0
- Watering: Moderate; keep soil evenly moist during establishment
- Plant Height: 30–100 feet at maturity (dwarf varieties available for containers)
- Plant Spacing: 15–25 feet apart in garden beds
- Temperature Range: 70°F–95°F (21°C–35°C)
- Fertilization: Apply balanced fertilizer or compost during growing season
- Best Growing Season: Spring for sowing seeds
- Hardiness Zones: USDA Zones 10–11
Planting Guide:
- Sow seeds ½ inch deep in moist, well-draining soil.
- Keep soil consistently moist until seedlings emerge.
- Transplant seedlings into garden beds or large containers when 6–12 inches tall.
- Mulch around the base to retain moisture and suppress weeds.
- Provide partial shading for young plants in extremely hot climates.
- Harvest fruits when skin is brown and soft to touch for optimal sweetness