Grow abundant, flavorful squash at home with Yellow Butternut Vegetable Seeds. This classic warm-season variety produces long, smooth-skinned fruits with rich yellow flesh that is naturally sweet, creamy, and perfect for roasting, soups, and baking.
Yellow Butternut squash plants are vigorous growers, producing high yields throughout the season. Their long storage life makes them excellent for homestead gardening and long-term pantry use. These seeds are non-GMO and offer strong germination, making them a great choice for beginners and experienced growers alike.
Perfect for raised beds, garden plots, or sunny backyard spaces, this butternut variety delivers dependable results and delicious harvests.
Features
• Produces sweet, creamy yellow-fleshed squash
• High-yield warm-season vegetable
• Excellent for cooking and long storage
• Non-GMO, high-germination seeds
• Vigorous, dependable growth
• Ideal for home gardens and large beds
Specifications
• Variety: Yellow Butternut Squash
• Seed Type: Warm-season annual
• USDA Zones: 3–10
• Days to Germination: 7–12 days
• Days to Maturity: 85–100 days
• Sun Requirements: Full sun
• Soil Type: Well-drained, nutrient-rich soil
• Water Needs: Consistent, moderate moisture
• Growth Habit: Spreading vining plant
• Quality: Non-GMO
Planting Guide
• Sow seeds outdoors after frost when soil reaches at least 65°F.
• Plant seeds 1 inch deep, spacing 3–4 feet apart.
• Provide full sun and ample space for vines to spread.
• Water regularly to support continuous fruit development.
• Harvest when squash has hardened skin and uniform deep color.