Garlic Chives (Allium tuberosum) are a hardy perennial chive variety known for their flat, dark green leaves and mild garlic aroma. This long-lasting plant produces lush leaf growth and attractive white star-shaped flowers, making it perfect for kitchen gardens, containers, raised beds, and outdoor planting.
With Non-GMO seed quality and strong cold tolerance, Garlic Chives thrive in most climates across the USA. The plant regrows year after year, providing a continuous supply of fresh foliage. It is an easy-to-grow, low-maintenance variety suitable for both beginners and experienced gardeners looking for a reliable and flavorful garden plant.
Features
- Hardy perennial chive variety with mild garlic aroma
- Flat leaf growth unlike traditional round chives
- Fast-germinating Non-GMO, natural seed type
- Produces attractive white flowering clusters
- Excellent for containers, raised beds, and garden borders
- Regrows every year with minimal maintenance
Specifications
- Seed Type: Natural, untreated, Non-GMO perennial
- USDA Growing Zones: Best for Zones 3–9
- Sun Requirement: Full sun to partial sun
- Growing Season: Spring or Fall planting recommended
- Germination Time: 7–21 days depending on temperature
- Soil Requirement: Moist, well-drained, fertile soil
- Plant Height: Grows approx. 10–20 inches tall
- Blooming Period: Late Summer with white flower clusters
- Harvest Cycle: Continuous harvest after established growth
- Ideal For: Containers, raised beds, borders, and outdoor gardens
Planting Guide
- Start seeds indoors 6–8 weeks before last frost or direct sow outdoors
- Sow seeds 1/4 inch deep in well-drained, moist soil
- Maintain consistent moisture until germination occurs
- Provide full sun or partial sun for strong leaf development
- Thin seedlings to 6–12 inches apart once established
- Avoid overwatering; allow soil to dry slightly between watering
- Harvest leaves once plants reach 6–8 inches tall
- For perennial regrowth, cut back after blooming to promote fresh foliage