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Iroquois Cantaloupe Melon (Cucumis melo) Fruit Seeds

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The Iroquois Cantaloupe (Cucumis melo) is a classic American heirloom melon celebrated for its rich flavor, firm texture, and excellent garden performance. This variety produces round to slightly oval melons with a deeply netted rind and sweet, aromatic orange flesh. Developed for both home gardeners and market growers, the Iroquois Cantaloupe offers consistent yields, strong vines, and natural resistance to common melon diseases.

Features

  • Produces medium to large melons (4–5 lbs) with a thick, netted rind
  • Exceptionally sweet and aromatic deep orange flesh
  • Reliable heirloom variety bred for disease resistance
  • High-yielding vines ideal for warm, sunny climates
  • Non-GMO and open-pollinated for seed saving

Specifications

  • Scientific Name: Cucumis melo
  • Common Name: Iroquois Cantaloupe Melon
  • Plant Type: Annual fruiting vine
  • Growth Habit: Trailing vine (6–10 feet long)
  • Fruit Size: 4–5 pounds
  • Fruit Shape: Round to oval
  • Flesh Color: Deep orange
  • Rind Type: Thick, netted skin
  • USDA Hardiness Zones: 4–11 (grown as annual)
  • Sunlight: Full sun (minimum 6–8 hours daily)
  • Soil Type: Well-drained sandy loam, pH 6.0–7.0
  • Bloom Season: Early to mid-summer
  • Harvest Season: Mid to late summer (85–90 days from sowing)
  • GMO Status: Non-GMO
  • Organic Status: Conventional heirloom (organic option available)
  • Planting Season: Spring (after frost)
  • Sowing Depth: ½ inch
  • Germination Time: 7–14 days at 75–85°F
  • Watering Needs: Regular watering; keep soil moist but not soggy
  • Fertilization: Balanced fertilizer at planting and fruiting stages
  • Spacing: 2–3 feet between plants; 4–6 feet between rows
  • Pollination: Insect-pollinated
  • Maintenance: Prune for airflow and remove excess fruit for larger melons
  • Disease Resistance: Tolerant to Fusarium wilt and powdery mildew
  • Uses: Fresh eating, fruit salads, smoothies, and summer desserts

Planting Guide

  • Prepare Soil: Choose a sunny, well-drained area and enrich with compost.
  • Sow Seeds: Plant ½ inch deep in warm soil after frost danger has passed.
  • Watering: Keep soil evenly moist during germination; water deeply once vines develop.
  • Mulch: Apply organic mulch to retain moisture and suppress weeds.
  • Support: Allow vines to sprawl or train on trellises for space efficiency.
  • Harvest: Pick melons when the rind turns golden-tan and the fruit slips easily from the vine.
Iroquois cantaloupe melon seeds Cucumis melo heirloom sweet orange melon variety
Iroquois Cantaloupe Melon (Cucumis melo) Fruit Seeds

FAQ's

Can Iroquois Cantaloupe Melon (Cucumis melo) Fruit be grown in containers or pots?

Yes, Iroquois Cantaloupe Melon (Cucumis melo) Fruit can be successfully grown in containers as long as the pot has good drainage and receives enough sunlight.

How long does it take for Iroquois Cantaloupe Melon (Cucumis melo) Fruit seeds to germinate?
  • Under ideal conditions
  • Iroquois Cantaloupe Melon (Cucumis melo) Fruit seeds usually germinate within 10 to 30 days
  • depending on the soil warmth and moisture.
When is the best time to plant Iroquois Cantaloupe Melon (Cucumis melo) Fruit seeds?
  • The ideal time to plant Iroquois Cantaloupe Melon (Cucumis melo) Fruit seeds is during the spring or early summer when the soil temperature is warm and stable.
What type of soil is best for Iroquois Cantaloupe Melon (Cucumis melo) Fruit?
  • Use light
  • nutrient-rich
  • and well-draining soil for Iroquois Cantaloupe Melon (Cucumis melo) Fruit to ensure proper root development and growth.
What are some common care tips for healthy Iroquois Cantaloupe Melon (Cucumis melo) Fruit growth?
  • Provide rich soil
  • consistent sunlight
  • and moderate watering. Remove weeds and monitor for pests to ensure healthy Iroquois Cantaloupe Melon (Cucumis melo) Fruit plants.
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