Discover one of the most unique and flavorful hot pepper varieties with Ulupica Hot Pepper Seeds – Premium Spicy Variety, known for its intense heat, compact growth habit, and exceptional productivity. The Ulupica pepper originates from high-altitude regions and is treasured for its bold flavor and fiery kick, making it ideal for spicy culinary dishes.
These non-GMO seeds offer strong germination and thrive in warm, sunny environments. Ulupica plants are naturally compact but heavily productive, forming small, round peppers that pack impressive heat. Perfect for home gardeners, container growers, and hot pepper enthusiasts seeking a rare, high-performing variety.
Great for sauces, spice blends, pickling, and cooking recipes that need bright, spicy flavor.
Features
- Premium non-GMO Ulupica Hot Pepper seeds
- Delivers intense heat and bright pepper flavor
- Compact, bushy plants ideal for small gardens and containers
- High-yield and long production season
- Strong germination and vigorous growth
- Excellent for spicy cooking and homemade hot sauces
- Reliable warm-season pepper variety
Specifications
- Seed Type: Ulupica Hot Pepper Seeds
- Common Name (US): Hot Pepper Seeds
- Plant Type: Warm-season annual
- Heirloom: Varies by seed batch
- GMO Status: Non-GMO
- Season: Spring and early summer planting
- USDA Zones: 4–11 (grown as annual in most zones)
- Sun Exposure: Full sun (6–8 hours daily)
- Soil Requirements: Well-drained, loose soil
- Soil pH: 6.0–7.0
- Days to Germination: 10–20 days
- Days to Maturity: 90–120 days
- Growth Habit: Compact bushy plant
- Plant Height: 12–24 inches
- Watering Needs: Moderate, even moisture
- Heat Level: Very hot
- Ideal Uses: Sauces, cooking, pickling, spice blends
Planting Guide
- When to Plant:
- Begin indoors 8–12 weeks before the last frost.
- Transplant outside once temperatures stay consistently above 65°F.
- How to Plant:
- Sow seeds ¼ inch deep in warm soil.
- Keep soil temperatures 75–85°F for best germination.
- Transplant seedlings with 12–18 inches spacing.
- Sunlight:
- Requires full sun for maximum heat and yield.
- Watering:
- Maintain steady moisture; avoid overwatering.
- Support:
- Compact plants typically do not require staking.
- Harvesting:
- Pick peppers when fully colored for best heat and flavor.
- Frequent harvesting encourages continuous production.