The Banana Passion Fruit (Passiflora mollissima) is a stunning tropical vine prized for its cascading pink flowers and elongated, banana-shaped fruits. Each fruit features smooth yellow skin and aromatic orange pulp with a sweet-tart flavor, ideal for fresh eating or juices.
These non-GMO passion fruit seeds yield vigorous climbing vines that thrive in warm, frost-free regions. A favorite among gardeners for both its ornamental beauty and edible fruits, this tropical variety adds a vibrant touch to any garden or greenhouse.
| Specification | Details |
|---|---|
| Scientific Name | Passiflora mollissima |
| Common Names | Banana Passion Fruit, Curuba, Pink Passionflower |
| Plant Type | Perennial Climbing Vine |
| Flower Color | Pink |
| Fruit Color | Yellow skin with orange pulp |
| Season | Summer to early fall fruiting |
| USDA Hardiness Zones | 9–11 |
| Growth Habit | Vigorous climbing vine |
| Mature Height | 15–30 ft with support |
| Sunlight | Full sun to partial shade |
| Soil Type | Fertile, well-drained soil; pH 6.0–7.5 |
| Water Needs | Moderate; consistent moisture during growth |
| Heirloom | Yes |
| GMO Status | Non-GMO |
| Organic Option | Available (check variant) |
| Bloom Time | Late spring through summer |
| Pollination | Self-fertile; pollinator-friendly flowers |
Planting Guide
- Seed Preparation: Soak seeds in warm water for 24–48 hours before sowing.
- Sowing Depth: ¼ inch deep in moist, well-drained soil.
- Germination Time: 3–8 weeks at 75–85°F.
- Light Requirements: Full sun for optimal flowering and fruiting.
- Spacing: 6–10 feet apart; provide strong trellis support.
- Watering: Keep soil evenly moist but not waterlogged.
- Maintenance: Prune after harvest to encourage new vines and airflow.
Growing Tips
- Ideal for tropical and warm subtropical regions.
- Train vines on trellises, pergolas, or fences for decorative impact.
- Protect from frost and cold winds.
- Fertile, well-drained soil enhances fruit sweetness.
- Fruits ripen when the skin turns fully yellow and softens slightly.
