Black Raspberry (Rubus occidentalis) is a hardy perennial shrub native to North America, prized for its clusters of juicy, dark purple-black berries and vigorous growth. Known for its rich, tangy-sweet flavor, this species is widely grown for fresh eating, jams, and desserts.
This Non-GMO, cold-hardy berry plant is ideal for home orchards, edible landscapes, and wildlife gardens. It produces beautiful white spring flowers followed by abundant fruit in mid-summer. The plants are self-fertile, easy to maintain, and highly rewarding for both gardeners and pollinators.
Features
- Produces sweet, flavorful black raspberries
- Non-GMO and cold-hardy perennial shrub
- Excellent for edible landscaping and small gardens
- Self-fertile and easy to grow
- Attracts pollinators and beneficial wildlife
- Great for fresh eating, freezing, or making jams
Specifications
- Scientific Name: Rubus occidentalis
- Common Name: Black Raspberry
- Plant Type: Perennial fruiting shrub
- Growth Height: 3–6 feet
- Spread: 3–5 feet
- USDA Hardiness Zones: 4–8
- Sunlight: Full sun to partial shade
- Soil Type: Moist, well-drained, fertile soil; pH 5.5–7.0
- Bloom Season: Late spring (May–June)
- Fruit Season: Mid to late summer (June–August)
- Flower Color: White
- Fruit Color: Dark purple-black
- Foliage: Green, serrated leaves turning yellow in fall
- GMO Status: Non-GMO
- Planting Season: Spring or fall
- Sowing Depth: ¼ inch
- Germination Time: 30–90 days (cold stratification for 60–90 days recommended)
- Watering Needs: Regular watering; avoid waterlogging
- Maintenance: Prune canes after fruiting to promote new growth
- Wildlife Benefits: Attracts bees, butterflies, and birds
- Uses: Edible landscaping, wildlife planting, hedgerows, home orchards
Planting Guide
- Cold Stratify: Chill seeds in moist medium for 60–90 days before planting.
- Prepare Soil: Choose a sunny, well-drained location with rich organic matter.
- Sow Seeds: Plant ¼ inch deep and water evenly.
- Light: Provide 6–8 hours of sunlight daily.
- Watering: Keep soil moist but not saturated during germination.
- Spacing: 2–3 feet apart in rows spaced 6 feet apart.
- Care: Prune after fruiting; remove old canes to encourage new growth.