Finger Lime Seeds allow you to grow a rare and exotic citrus tree that produces elongated fruits filled with tiny, caviar-like juice vesicles. Native to Australia, Finger Limes are prized for their unique tangy flavor, decorative fruit, and culinary versatility.
These plants thrive in warm, sunny conditions and are ideal for home gardens or containers, offering both ornamental appeal and delicious harvests.
Features
- Exotic Citrus Fruit: Produces elongated, finger-shaped fruits with tangy, caviar-like juice.
- High Yield: Vigorous trees producing abundant fruit clusters.
- Easy Germination: Reliable sprouting in warm, well-drained soil.
- Container Friendly: Suitable for patios, balconies, or garden beds.
- Ornamental Appeal: Glossy leaves and decorative fruits enhance garden aesthetics.
Specifications
- Variety: Finger Lime (Citrus australasica)
- Plant Type: Evergreen citrus tree
- Germination Time: 2–6 weeks
- Maturity Period: 2–4 years to fruiting under optimal conditions
- Sun Exposure: Full sunlight (6–8 hours daily)
- Soil Type: Well-drained, fertile, slightly acidic soil
- Watering: Moderate; keep soil evenly moist without waterlogging
- Plant Height: 6–12 feet
- Plant Spacing: 4–6 feet apart
- Temperature Range: 55°F–90°F (13°C–32°C)
- Fertilization: Apply balanced citrus fertilizer every 4–6 weeks during active growth
- Best Growing Season: Spring through early summer
- Hardiness Zones: USDA Zones 9–11
Planting Guide:
- Soak seeds in warm water for 24 hours before planting.
- Sow ½ inch deep in moist, well-draining soil.
- Maintain warm and humid conditions until germination.
- Transplant seedlings to garden beds or containers after 4–6 inches of growth.
- Provide protection from frost and excessive heat.
- Prune lightly to encourage bushy growth and maximize fruiting.