Experience the joy of growing your own Green Amla Tree from high-quality Amla Seeds. Scientifically known as Phyllanthus emblica, this hardy and fast-growing tree is valued for its beautiful foliage and nutrient-rich fruit. Perfect for home gardeners, the Amla tree adds tropical elegance while providing abundant fruit once mature.
These Non-GMO seeds are easy to germinate and thrive in warm climates with full sunlight. Whether grown in your backyard or in a large container, Amla trees are an excellent addition to any fruit garden or sustainable landscape.
Features
- Premium Quality Non-GMO Seeds: Safe and natural for home gardeners.
- Tropical & Subtropical Hardy: Grows well in zones with warm climates.
- High-Yield Tree: Produces abundant small, tangy fruits once mature.
- Low Maintenance: Easy to grow with minimal care once established.
- Ideal for Containers & Landscapes: Suitable for gardens or patio planting.
- Nutrient-Rich Fruit: Known for its traditional use in wellness and culinary purposes.
Specifications
- Scientific Name: Phyllanthus emblica
- Common Name: Amla / Indian Gooseberry
- Plant Type: Deciduous fruit tree
- Seed Type: Non-GMO, untreated
- Tree Height: 15–25 feet at maturity
- Soil Type: Well-drained loamy or sandy soil
- Soil pH: 6.0–7.5
- Sun Exposure: Full sun
- Watering Needs: Moderate; water regularly during dry spells
- USDA Hardiness Zones: 9–11
- Planting Season: Spring or early summer
- Days to Germination: 15–30 days
- Maturity Time: 3–5 years for fruit production
- Temperature Range: 70°F–95°F (21°C–35°C)
- Growth Rate: Moderate
- GMO Status: Non-GMO
- Planting Depth: ½ inch deep
- Spacing: 10–15 feet apart
- Lifespan: Long-lived perennial tree
Planting Guide
- Soak Seeds: Soak Amla seeds in warm water for 24 hours before planting.
- Prepare Soil: Use nutrient-rich, well-drained soil with good aeration.
- Planting Depth: Sow seeds ½ inch deep in seed trays or pots.
- Light Requirements: Place in full sun for optimal growth.
- Watering: Keep soil evenly moist but not waterlogged.
- Transplanting: Move young plants outdoors once they are 6–8 inches tall.
- Maintenance: Prune lightly to shape the tree and remove dead branches.
- Harvest: Mature Amla trees bear fruit in 3–5 years under favorable conditions.
