Kaffir Seeds (Citrus hystrix) produce a hardy, perennial citrus tree known for its fragrant leaves and small, aromatic fruit. Widely valued for culinary and aromatic uses, Kaffir Citrus thrives in tropical and subtropical climates and is perfect for home gardens, patios, or container cultivation.
These trees are low-maintenance, attractive, and provide fresh leaves and fruit year-round for cooking, beverages, and herbal applications.
Features
- Fragrant Leaves & Fruit: Produces aromatic leaves and small citrus fruits.
- Perennial Citrus Tree: Returns year after year with proper care.
- Culinary & Aromatic Use: Leaves and fruit used in cooking, beverages, and herbal remedies.
- Pollinator Friendly: Attracts bees and beneficial insects.
- Versatile Gardening: Ideal for indoor pots, patios, and outdoor gardens.
Specifications
- Scientific Name: Citrus hystrix
- Common Name: Kaffir Citrus
- Plant Type: Perennial fruiting tree
- Germination Time: 2–6 weeks (soaking recommended)
- Maturity Period: 2–4 years for leaves and fruit production
- Sun Exposure: Full sun to partial shade (6+ hours sunlight recommended)
- Soil Type: Well-drained, loamy soil; pH 5.5–6.5
- Watering: Moderate; keep soil moist but not waterlogged
- Plant Height: 3–6 feet indoors; up to 10 feet outdoors
- Plant Spacing: Single plant per container or 4–6 feet in garden beds
- Temperature Range: 55°F–90°F (13°C–32°C)
- Fertilization: Apply balanced fertilizer or citrus-specific compost during growing season
- Best Growing Season: Spring for sowing seeds
- Hardiness Zones: USDA Zones 9–11 (indoors in cooler zones)
Planting Guide:
- Soak seeds in warm water for 24 hours to improve germination.
- Sow seeds ¼ inch deep in well-draining soil.
- Maintain consistent warmth and moisture until seedlings emerge.
- Transplant seedlings into pots or garden beds when 4–6 inches tall.
- Mulch around young plants to retain moisture.
- Position indoors near sunny windows or outdoors in full sun for optimal growth.
