Product Description: Mustard Green Planting Seeds produce vibrant, leafy greens known for their peppery flavor and high nutritional value. Perfect for adding to salads, soups, and stir-fries, these fast-growing plants thrive in cooler weather, offering a quick and easy harvest. Ideal for home gardeners seeking fresh, organic greens.

Growing Instructions:

• Sow in spring or fall for best results.
• Plant seeds ¼ inch deep in well-drained soil.
• Space seeds 6 inches apart.
• Water regularly, keeping the soil moist.
• Harvest in 3-4 days when leaves are tender.

Season: Annual, best planted in spring or fall.