Grow Parisian Carrot Seeds, a premium round carrot variety loved for its small, globe-shaped roots and sweet, crisp flavor. Unlike long traditional carrots, Parisian carrots thrive in shallow soils, compact raised beds, and container gardens, making them ideal for urban growers or tight spaces. Their bright orange color and crisp bite provide excellent quality for fresh eating and home gardening.
These Non-GMO Parisian Carrot Seeds are fast maturing and suitable for cool-season planting. This variety performs exceptionally well in early spring and fall, delivering uniform round carrots that are perfect for snacking, steaming, roasting, or fresh salads. Easy to grow and beginner-friendly, Parisian carrots offer outstanding yield in less space than traditional varieties.
Features
- Premium round carrot variety with sweet, crisp flavor.
- Perfect for shallow soil, containers, and raised beds.
- Fast-growing, cool-season crop suited for spring and fall.
- Non-GMO, open-pollinated heirloom variety.
- Ideal for small gardens and limited growing spaces.
- Smooth, uniform roots with excellent texture.
- Beginner-friendly and highly productive.
Specifications
- Plant Name: Parisian Carrot
- Plant Type: Cool-season root vegetable
- Growth Habit: Compact, round carrot root formation
- Seed Type: Open-pollinated, Non-GMO
- Heirloom: Yes
- USDA Zones: Suitable for Zones 2–11
- Growing Season: Spring and fall planting
- Sun Requirement: Full sun to partial sun
- Days to Maturity: 50–70 days
- Germination Temperature: 50°F–85°F (10°C–29°C)
- Plant Height: 6–12 inches
- Plant Spacing: 1–2 inches apart
- Soil Preference: Loose, shallow, well-drained soil
- Water Requirement: Consistent moisture for root formation
- Support Needed: None
- Growth Advantage: Ideal for shallow soils and container gardening
Planting Guide
- Direct-sow seeds outdoors in cool weather, avoiding heat.
- Plant seeds ¼ inch deep in loose, shallow soil or containers.
- Space seeds 1–2 inches apart for proper root development.
- Keep soil consistently moist during germination and growth.
- Thin seedlings gently to avoid overcrowding.
- Choose full sun to partial sun for best yields.
- Harvest when round roots reach 1–1.5 inches in diameter.
- Avoid hard, compacted soil to ensure uniform shape.
- Sow additional batches every 2–3 weeks for continuous harvests.
