Experience the joy of growing your own Pink Pitaya (Dragon Fruit) plants with our high-quality, Non-GMO seeds. Known for their stunning pink hue and refreshing sweetness, these seeds are easy to cultivate both indoors and outdoors. The Pitaya plant, part of the Hylocereus cactus family, is drought-tolerant, visually striking, and produces delicious tropical fruit packed with antioxidants.
Perfect for beginner and expert gardeners alike, these seeds allow you to grow a productive and ornamental plant that enhances your garden’s aesthetic appeal while yielding vibrant, edible fruit.
- Features
- Premium Quality Seeds: 100% Non-GMO and naturally cultivated for strong growth.
- Unique Pink Variety: Produces eye-catching pink-skinned dragon fruit.
- Fast-Germinating & Hardy: High success rate under warm, humid conditions.
- Versatile Growth: Ideal for container planting, greenhouses, or outdoor gardens.
- Low Maintenance: Drought-resistant cactus plant requiring minimal care.
- Nutrient-Rich Fruit: Contains natural antioxidants, vitamins, and minerals.
Specifications
- Scientific Name: Hylocereus undatus (Pink Variety)
- Common Name: Pink Pitaya / Dragon Fruit
- Plant Type: Perennial climbing cactus
- Seed Type: Non-GMO, untreated
- Fruit Color: Pink skin with white or red flesh
- Mature Height: 5 – 10 ft (with support)
- Sun Exposure: Full sun to partial shade
- Soil Type: Well-drained, sandy or loamy soil
- Soil pH: 6.0 – 7.0
- Water Needs: Moderate; water when soil is dry
- Temperature Range: 70°F – 90°F (21°C – 32°C)
- USDA Hardiness Zones: 9 – 11
- Planting Season: Spring through early summer
- Days to Germination: 10 – 20 days
- Time to Maturity: 9 – 12 months (fruiting starts after the first year)
- GMO Status: Non-GMO
- Plant Type: Perennial cactus
- Organic Status: Naturally cultivated and untreated
Planting Guide
- Soak Seeds: Optional – soak in room-temperature water for 12 hours to promote faster germination.
- Soil Preparation: Use well-draining cactus or succulent potting mix.
- Planting Depth: Sow seeds ¼ inch deep and lightly cover with soil.
- Light Conditions: Keep in bright, indirect light until seedlings emerge.
- Watering: Mist soil regularly to maintain light moisture.
- Temperature: Maintain a warm, stable environment around 80°F for best results.
- Transplanting: Move seedlings to larger containers or outdoor beds once 3–4 inches tall.
- Support: Provide trellises or poles for climbing as the plant matures.
- Fertilization: Feed monthly with balanced organic fertilizer during the growing season.
- Harvesting: Fruits typically mature in 9–12 months; harvest when skin turns bright pink.
