Wax Gourd Planting Seeds produce hardy, fast-growing vines that yield large, smooth fruits known for their long storage life and culinary versatility. Ideal for home gardeners, this Wax Gourd variety thrives in warm climates and offers reliable performance in garden beds or open field planting. The fruits are commonly used in soups, stews, curries, and traditional dishes across many cuisines.
These non-GMO seeds germinate robustly, developing strong plants with broad leaves and long climbing vines. Wax Gourds are appreciated for their mild flavor, long shelf life, and high productivity, making them an excellent addition to any vegetable garden.
Features
• Premium Wax Gourd vegetable variety
• Non-GMO, high-quality seeds
• Produces large, long-lasting gourds
• Vigorous vines and excellent yields
• Suitable for home gardens and larger plots
• Heat-loving and resilient plant
• Great for cooking, storage, and food preservation
Specifications
• Common Name: Wax Gourd (Winter Melon)
• Scientific Name: Benincasa hispida
• Seed Type: Vegetable Seeds
• Plant Type: Annual vine
• Seed Quality: Non-GMO
• Heirloom: Yes
• USDA Zones: 3–11 (warm-season annual)
• Season: Spring to early summer planting
• Sun Requirements: Full sun
• Soil Requirements: Fertile, well-drained soil
• Days to Germination: 7–14 days
• Days to Maturity: 90–120 days
• Watering Needs: Moderate, consistent moisture
• Spacing: 24–36 inches
• Growth Habit: Long vining plant
• Temperature Range: 70–95°F
• Use: Soups, stews, curries, culinary use, storage
• Plant Characteristics: Large fruits, vigorous vines, long shelf life
Planting Guide
• Sow seeds 1 inch deep in warm, fertile soil.
• Keep soil consistently moist until germination.
• Provide a trellis or allow vines to run along the ground.
• Thin seedlings for proper spacing and airflow.
• Water regularly, especially during hot weather.
• Harvest fruits when the rind develops a waxy coating.