Description: Zanthoxylum Bungeanum, also known as Sichuan pepper, is a unique and aromatic plant valued for its flavorful seeds and culinary uses. This perennial plant features distinctive green leaves and small yellow flowers, adding both beauty and utility to your garden. Ideal for seasoning and traditional dishes, it thrives in various environments and is a must-have for any herb enthusiast.
Growing Instructions:
Planting Depth: Sow seeds 1/4 inch deep.
Soil: Use well-draining soil enriched with organic matter.
Watering: Keep soil consistently moist but not waterlogged.
Sunlight: Full sun to partial shade is preferred.
Best Season to Plant: Spring.
Bring a touch of spice to your garden with Zanthoxylum Bungeanum seeds!
