Experience the bold flavor and beautiful color of Light Yellow Brazilian Chili Pepper Seeds, a unique pepper variety known for its bright appearance and delicious heat. These plants produce slender, light-yellow peppers that add visual appeal and spice to home gardens and culinary dishes. With strong germination and steady growth, this variety is an excellent choice for beginners and experienced gardeners seeking reliable chili production.
The Light Yellow Brazilian Chili Pepper plant thrives in warm climates and delivers continuous harvests throughout the growing season. Perfect for containers, backyard beds, and home planting, these non-GMO seeds ensure a rewarding and flavorful gardening experience.
Features
- Produces vibrant light-yellow chili peppers
- Brazilian variety with excellent flavor
- Great for cooking, seasoning, and drying
- Non-GMO seeds with high germination
- Easy-to-grow warm-season pepper variety
- Ideal for pots, containers, and garden beds
- Consistent harvests throughout the season
Specifications
- Seed Type: Chili Pepper Seeds
- Common Name (US): Chili Pepper
- Variety: Light Yellow Brazilian Chili
- Plant Type: Warm-season annual
- Growth Habit: Bushy, compact to medium height
- Heirloom: Not specified
- GMO Status: Non-GMO
- Season: Spring and Summer planting
- USDA Zones: 3–11 (grown as annual)
- Sunlight: Full sun (6–8+ hours daily)
- Soil Needs: Well-draining, loose soil
- Watering Needs: Moderate, keep soil evenly moist
- Days to Germination: 7–14 days
- Days to Maturity: 70–90 days
- Pepper Color: Light yellow
- Uses: Fresh cooking, seasoning, sauce preparation
Planting Guide
- Start Indoors:
- Begin seeds indoors 8–10 weeks before final frost.
- Sow seeds ¼ inch deep and lightly cover with soil.
- Transplanting:
- Move outdoors once temperatures remain above 60°F consistently.
- Space 18–24 inches apart for healthy growth.
- Growing Conditions:
- Provide full sunlight for strong pepper production.
- Keep soil lightly moist and well-aerated.
- Support:
- Some plants may need light staking as peppers develop.
- Harvesting:
- Harvest when peppers turn a vibrant light yellow.
- Pick regularly to promote continuous production.
