The Common Edible Fig (Ficus carica) is one of the oldest cultivated fruit trees, cherished for its luscious, honey-sweet fruit and ornamental beauty. These premium fig seeds yield small to medium trees that bear purple-brown skinned fruit with soft, pink flesh — perfect for fresh eating, drying, or making preserves.
This non-GMO heirloom fig variety thrives in warm, sunny climates and can be grown in the ground or large containers. Known for its easy maintenance and adaptability, the Common Fig Tree adds both beauty and bounty to any landscape or garden.
Key Features
- Produces sweet, soft figs with purple-brown skin and pink interior
- Ideal for container or landscape growing
- Non-GMO and heirloom seed variety
- Drought-tolerant once established
- Long-lived perennial tree with high fruit yield
Specifications
| Characteristic | Details |
|---|---|
| Common Name | Common Edible Fig |
| Scientific Name | Ficus carica |
| Plant Type | Deciduous Fruit Tree |
| Growth Habit | Spreading shrub or small tree |
| Heirloom | Yes |
| GMO Status | Non-GMO |
| Organic | Naturally untreated seed form |
| USDA Hardiness Zones | 7–10 |
| Sunlight Requirement | Full Sun |
| Soil Type | Well-drained loamy or sandy soil |
| Soil pH | 6.0–7.5 |
| Season | Plant in spring after last frost |
| Watering | Moderate; water deeply during dry spells |
| Fruiting Time | 2–3 years from seed to fruit-bearing |
| Spacing | 10–15 feet apart (or prune for container growing) |
| Height | 10–20 feet (manageable with pruning) |
| Spread | 10–15 feet |
| Pollination | Self-pollinating variety |
| Harvest Period | Late summer through early fall |
| Maintenance | Low; prune annually for shape and productivity |
Planting Guide
- Seed Preparation: Soak seeds in warm water for 24 hours before planting to improve germination.
- Planting Depth: Sow seeds about ¼ inch deep in moist, well-draining soil mix.
- Temperature: Maintain 75–85°F for germination; seedlings may take 2–4 weeks to emerge.
- Transplanting: Move seedlings to larger pots or outdoors once they reach 4–6 inches tall and danger of frost has passed.
- Soil & Sun: Choose a sunny spot with well-drained soil; avoid heavy clay.
- Care: Water regularly during establishment and prune lightly after harvest to shape the tree.