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Jojoba (Simmondsia Chinensis) Fruit Nut Oil Evergreen Shrub Seeds – Grow Your Own Oil-Producing Plant

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The Jojoba Plant (Simmondsia chinensis) is an evergreen shrub native to the deserts of the southwestern United States and northern Mexico. Known for its rich oil-producing seeds, Jojoba is a low-maintenance, drought-tolerant plant ideal for warm, arid regions or xeriscape gardens.

Each seed produces jojoba oil, a natural liquid wax used in cosmetics, skincare, and hair care due to its moisturizing and non-greasy properties. In addition to its practical uses, Jojoba adds unique texture and greenery to any landscape with its thick, leathery leaves and small yellow-green flowers.

Perfect for both home growers and sustainable farmers, this plant thrives in hot, dry climates and poor soils—making it an excellent choice for eco-conscious gardeners.


Features

  • 🌿 Oil-Producing Shrub: Yields seeds rich in natural jojoba oil.
  • 🌞 Drought-Tolerant: Thrives in arid, desert-like conditions.
  • 🌱 Evergreen Growth: Provides year-round greenery and structure.
  • 🌍 Eco-Friendly Crop: Ideal for sustainable, water-wise gardening.
  • 🧴 Natural Oil Source: Seeds used for skincare, haircare, and cosmetics.

Specifications

  • Common Name: Jojoba, Oil Nut Shrub
  • Scientific Name: Simmondsia chinensis
  • Plant Type: Evergreen perennial shrub
  • USDA Zones: 8 – 11
  • Mature Height: 3 – 6 ft (1 – 2 m)
  • Spread: 3 – 5 ft (1 – 1.5 m)
  • Light Requirements: Full sun
  • Soil Type: Sandy or well-drained desert soil
  • Soil pH: 6.0 – 8.5
  • Water Needs: Low (drought-tolerant once established)
  • Bloom Time: Spring
  • Growth Rate: Moderate
  • Lifespan: Up to 100 years
  • GMO Status: 100% Non-GMO, untreated seeds

Planting Guide

  • Sowing Time: Late spring to early summer after frost danger has passed.
  • Seed Preparation: Soak seeds in warm water for 24 hours before planting.
  • Seed Depth: ½–1 inch (1–2.5 cm).
  • Germination Temperature: 75–85°F (24–29°C).
  • Watering: Keep soil slightly moist until germination; reduce after establishment.
  • Germination Time: 2–4 weeks.
  • Transplanting: Move seedlings outdoors in full sun once strong enough.
  • Spacing: 3–6 ft apart for optimal growth and airflow.

Care Tips

  • Avoid overwatering; Jojoba prefers dry conditions.
  • Plant in sandy, well-drained soil for best oil yield.
  • Requires both male and female plants for seed production.
  • Prune lightly to shape and encourage branching.
  • Protect young plants from frost or excessive moisture.
Jojoba (Simmondsia chinensis) seeds for planting
Jojoba (Simmondsia Chinensis) Fruit Nut Oil Evergreen Shrub Seeds – Grow Your Own Oil-Producing Plant

FAQ's

What are the best growing conditions for Jojoba (Simmondsia Chinensis) Fruit Nut Oil Evergreen Shrub?

Jojoba (Simmondsia Chinensis) Fruit Nut Oil Evergreen Shrub grows best in warm temperatures with full sunlight and well-draining soil. Avoid overwatering to prevent root rot.

How much sunlight does Jojoba (Simmondsia Chinensis) Fruit Nut Oil Evergreen Shrub need for good growth?
  • Jojoba (Simmondsia Chinensis) Fruit Nut Oil Evergreen Shrub plants need at least 6 to 8 hours of direct sunlight daily for vigorous and healthy growth.
How often should I water Jojoba (Simmondsia Chinensis) Fruit Nut Oil Evergreen Shrub plants?
  • Water Jojoba (Simmondsia Chinensis) Fruit Nut Oil Evergreen Shrub plants regularly but allow the top layer of soil to dry between waterings to maintain proper moisture levels.
How can I harvest Jojoba (Simmondsia Chinensis) Fruit Nut Oil Evergreen Shrub once it’s mature?
  • Harvest Jojoba (Simmondsia Chinensis) Fruit Nut Oil Evergreen Shrub fruits when they are fully colored and firm
  • usually after a few months of flowering
  • depending on the variety.
What are some common care tips for healthy Jojoba (Simmondsia Chinensis) Fruit Nut Oil Evergreen Shrub growth?
  • Provide rich soil
  • consistent sunlight
  • and moderate watering. Remove weeds and monitor for pests to ensure healthy Jojoba (Simmondsia Chinensis) Fruit Nut Oil Evergreen Shrub plants.
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