Introduce beauty and elegance to your garden with our Lavender Hibiscus Flower Seeds. These heirloom, non-GMO seeds are perfect for gardeners looking for a fragrant, organic touch. Known for their stunning lavender-colored blooms, these hibiscus flowers will add a touch of charm to your landscape while attracting pollinators like bees and butterflies. Cultivating these flowers in your garden ensures not only a visually appealing setting but also a sweet-smelling environment.
Features:
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Heirloom Variety: These Lavender Hibiscus seeds are passed down through generations, ensuring their authenticity and superior quality.
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Non-GMO: These seeds are free from genetically modified organisms, ensuring a natural, healthy plant.
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Fragrant Blooms: The beautiful lavender flowers release a delightful fragrance, making them ideal for gardens, patios, or any outdoor space.
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Organic Gardening: Grown without synthetic chemicals or pesticides, these seeds are perfect for organic gardening enthusiasts.
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Pollinator-Friendly: Attract bees, butterflies, and other pollinators, supporting the local ecosystem.
Specifications:
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Seed Type: Lavender Hibiscus
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Growth Habit: Perennial
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Flower Color: Lavender
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Plant Height: Typically 3-4 feet (90-120 cm)
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Bloom Time: Summer to Fall
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USDA Hardiness Zones: 9-11
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Seeds per Packet: 25-30 seeds
Planting & Sowing Instructions:
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Choose a Location: Select a sunny spot in your garden with well-drained soil. Lavender Hibiscus prefers full sun to partial shade for optimal growth.
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Prepare the Soil: Ensure the soil is rich in organic matter. You may mix compost to improve the texture and nutrient content.
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Sowing the Seeds:
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Start seeds indoors 6-8 weeks before the last frost date for your area.
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Press seeds lightly into the soil without covering them, as they need light to germinate.
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Space seeds 12-18 inches apart to allow room for growth.
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Watering: Keep the soil moist, but not soggy. Avoid overwatering, as the plant does not tolerate wet feet.
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Temperature: The seeds germinate best at temperatures between 70-85°F (21-29°C).
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Transplanting: Once seedlings have developed strong roots and the risk of frost has passed, transplant them into your garden.
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Maintenance: Regularly prune dead or damaged stems to promote healthy growth and maintain the plant’s shape.
