Grow your own Brown Mushrooms with these high-quality planting spores, ideal for anyone interested in home mushroom cultivation. Brown mushrooms—often known for their savory, earthy flavor—are perfect for grilling, sautéing, stuffing, and adding richness to any dish.
These spores thrive in indoor environments, making them incredibly easy to grow regardless of your climate. With proper moisture and substrate, you’ll enjoy fresh, delicious mushrooms in just a few weeks.
Features
• Premium brown mushroom spores
• Suitable for beginners and experienced growers
• Excellent for indoor growing year-round
• Nutritious, flavorful mushrooms with high yields
• Perfect for culinary use
• Fast-growing with minimal maintenance
Specifications
• Mushroom Type: Brown mushroom (varies by strain)
• USDA Zones: 3–9 (indoors)
• Growing Medium: Spores / fungal culture
• Light Needs: Indirect or low light
• Humidity Level: High humidity required
• Temperature Range: 60–75°F
• Sprouting Time: 7–14 days
• Harvest Ready: 4–6 weeks
Planting Guide
• Select a nutrient-rich substrate such as compost, straw, or mushroom mix
• Maintain consistent moisture but avoid overwatering
• Keep in a warm, humid location with indirect light
• Harvest when caps reach full size and before they flatten
