The Purple Tomatillo (Physalis ixocarpa) is a stunning and flavorful garden favorite known for its deep violet fruits encased in papery husks. Sweeter than green tomatillo varieties, purple tomatillos add a rich color and tangy flavor to salsas, sauces, and roasted dishes.
These hardy plants grow well in most climates and are ideal for vegetable gardens, raised beds, and containers. With their attractive foliage and distinctive husks, they make a beautiful and productive addition to any garden.
Perfect for home gardeners who love authentic Mexican flavors and easy-to-grow crops.
Features
- 🌿 Vibrant Purple Fruits: Adds color and flavor to culinary dishes.
- 🍅 High Yield Variety: Produces abundant tomatillos through the season.
- 🌞 Easy to Grow: Thrives in sunny, warm conditions.
- 🪴 Container Friendly: Ideal for patios, raised beds, and small gardens.
- 🌎 Non-GMO Seeds: Safe and naturally cultivated for best results.
Specifications
- Common Name: Purple Tomatillo / Husk Tomato
- Scientific Name: Physalis ixocarpa
- Plant Type: Annual vegetable / fruiting plant
- USDA Zones: 3 – 10
- Mature Height: 3 – 4 ft (0.9 – 1.2 m)
- Fruit Color: Deep purple
- Fruit Size: 1 – 2 inches
- Light Requirements: Full sun
- Soil Type: Well-drained, fertile soil
- Watering: Moderate; consistent moisture recommended
- GMO Status: 100% Non-GMO
- Harvest Time: 70 – 80 days after transplanting
Planting Guide
- Seed Starting: Begin seeds indoors 6–8 weeks before last frost date.
- Soil Temperature: Maintain 70–80°F for germination.
- Sowing Depth: ¼ inch deep in seed-starting mix.
- Transplanting: Move seedlings outdoors after danger of frost has passed.
- Spacing: 24–36 inches apart in rows 3–4 feet apart.
- Pollination: Grow at least two plants for good fruit set.
- Harvesting: Pick fruits when husks split or turn brown.
Care Tips
- Provide full sun and consistent watering for best fruit development.
- Support plants with cages or stakes to prevent fruit from touching soil.
- Mulch around the base to conserve moisture and suppress weeds.
- Rotate crops yearly to prevent soil-borne diseases.