Red Kidney Bean Seeds produce vibrant, nutrient-rich beans with excellent flavor and texture. This variety is ideal for home gardeners seeking reliable, high-yield plants. Non-GMO seeds ensure strong germination and healthy growth, making them perfect for both beginners and experienced gardeners.
These beans grow on sturdy vines and adapt well to garden beds, raised beds, or containers. Red Kidney Beans are perfect for cooking, soups, stews, and daily meals. With proper care, these seeds deliver abundant pods throughout the growing season.
Features
- Produces vibrant, nutrient-rich red kidney beans
- Non-GMO seeds with high germination and growth
- Easy-to-grow in home gardens, raised beds, and containers
- Excellent for cooking, soups, and daily meals
- Consistent yields throughout the growing season
- Suitable for beginner and experienced gardeners
Specifications
- Common Name: Kidney Bean Seeds
- Variety: Red Kidney
- Plant Type: Annual climbing vegetable plant
- GMO Status: Non-GMO
- Season: Warm season
- USDA Zones: 3–11
- Growth Habit: Climbing vine
- Sunlight: Full sun
- Soil Type: Well-drained, fertile soil
- Days to Germination: 7–12 days
- Days to Maturity: 70–90 days
- Plant Spacing: 3–4 inches between plants
- Row Spacing: 18–24 inches
- Support Needed: Trellis recommended
- Uses: Cooking, soups, stews, home gardens
Planting Guide
- Direct Sow: Plant seeds outdoors after the last frost when soil is warm.
- Depth: Sow 1–2 inches deep in prepared soil.
- Spacing: Thin seedlings to 3–4 inches apart; rows 18–24 inches apart.
- Support: Provide trellis or vertical support for climbing vines.
- Watering: Keep soil evenly moist for tender, healthy pods.
- Sunlight: Ensure at least 6–8 hours of full sun per day.
- Harvest: Pick beans when pods are mature, firm, and fully colored.
