West Indian Lemongrass (Cymbopogon citratus) is a popular edible lemongrass variety known for its strong citrus aroma and long, tender stalks. This tropical perennial thrives in warm climates and grows beautifully in outdoor garden beds, containers, and raised growing areas. With lush upright growth and thick aromatic stems, West Indian Lemongrass is ideal for home gardeners looking for a hardy, fragrant perennial grass that performs well in heat and full sunlight.

These Non-GMO seeds produce a vigorous clump-forming plant that regrows year after year in warm regions. West Indian Lemongrass prefers sunlight, consistent watering, and well-drained soil, making it a great choice for gardeners seeking a low-maintenance plant suitable for outdoor growing in hot climates.

Features

• Edible lemongrass variety with strong citrus aroma
• Vigorous perennial grass that regrows each season in warm regions
• Non-GMO, natural and untreated seed type
• Thrives in full sun and warm climates
• Suitable for containers, raised beds, and outdoor gardens
• Hardy growth with thick, aromatic stalks

Specifications

• Seed Type: Natural, untreated, Non-GMO perennial (in warm climates)
• USDA Growing Zones: Best for Zones 9–11 (annual in cooler zones)
• Sun Requirement: Full sun (6–8 hours minimum)
• Best Growing Season: Late Spring through Summer in warm weather
• Germination Time: 10–28 days depending on temperature
• Soil Requirement: Well-drained, sandy to loamy soil with steady moisture
• Plant Height: 24–60 inches tall at maturity
• Growth Habit: Clump-forming perennial grass with long stalks
• Harvest Time: 90–120 days from sowing (for mature stalks)
• Ideal For: Outdoor garden beds, raised beds, large containers, warm climates

Planting Guide

• Start seeds indoors in warm weather or sow directly outdoors once temperatures rise
• Plant seeds lightly on the soil surface, then gently press in; avoid deep coverage
• Keep soil consistently moist and warm until germination
• Place in full sun for strong stalk and leaf development
• Thin seedlings to 12–24 inches apart as they form clumps
• Water regularly but avoid soggy soil; ensure good drainage
• Harvest stalks once thick and firm, cutting near the base
• In cooler zones, overwinter indoors or mulch heavily outdoors