Brazilian Grape Tree (Plinia cauliflora), commonly known as Jabuticaba, is a unique tropical fruit tree native to South America. It produces glossy, dark-purple fruits that grow directly on its trunk and branches — a striking ornamental feature combined with delicious, grape-like flavor.
The Non-GMO Brazilian Grape Tree Seeds are ideal for bonsai cultivation or as an exotic potted fruit plant. With its smooth bark, shiny leaves, and edible fruits rich in antioxidants and vitamin C, this rare tree adds both beauty and function to any home or garden.
Features
- Produces exotic, grape-like fruits directly on trunk and branches
- Non-GMO and suitable for bonsai or indoor growing
- Beautiful smooth bark and glossy green leaves
- Edible fruits rich in antioxidants and vitamin C
- Perfect for tropical gardens, patios, or decorative bonsai
- Highly ornamental and productive plant
Specifications
- Scientific Name: Plinia cauliflora (syn. Myrciaria cauliflora)
- Common Name: Brazilian Grape Tree / Jabuticaba
- Plant Type: Tropical evergreen fruiting tree
- Growth Height: 10–15 feet (2–5 feet in bonsai form)
- Spread: 8–10 feet
- USDA Hardiness Zones: 9–11
- Sunlight: Full sun to partial shade
- Soil Type: Moist, well-drained acidic soil; pH 5.0–6.5
- Bloom Season: Spring to summer
- Fruit Season: Late summer to early fall (multiple crops per year in tropical climates)
- Flower Color: White
- Fruit Color: Dark purple to black
- Foliage: Shiny green leaves
- GMO Status: Non-GMO
- Planting Season: Spring
- Sowing Depth: ¼ inch
- Germination Time: 30–60 days (may take longer in cooler conditions)
- Watering Needs: High; prefers consistently moist soil
- Maintenance: Prune lightly to shape; remove dead wood
- Pollination: Self-fertile
- Wildlife Benefits: Attracts bees and pollinators
- Uses: Bonsai growing, tropical fruit cultivation, ornamental gardening
Planting Guide
- Soak Seeds: Soak in warm water for 24 hours before planting.
- Prepare Soil: Use acidic, well-drained potting mix rich in organic matter.
- Sow Seeds: Plant ¼ inch deep and keep soil moist.
- Light: Place in bright, indirect sunlight.
- Temperature: Maintain 70–85°F for optimal germination.
- Watering: Keep evenly moist; do not allow to dry out.
- Care: Once seedlings establish, transplant into larger pots or bonsai containers.