Emerald Giant Pepper Seeds are an organic heirloom variety known for producing large, vibrant green bell peppers with excellent flavor. Non-GMO and easy-to-grow, these peppers are perfect for home gardens, raised beds, or container gardening.
This high-yielding variety delivers firm, crisp fruits that are ideal for fresh eating, salads, roasting, stuffing, and cooking. Emerald Giant peppers combine robust growth with exceptional productivity, making them a reliable choice for gardeners seeking substantial harvests.
Features
- Organic, Non-GMO heirloom Emerald Giant pepper seeds
- Produces large, crisp, sweet bell peppers
- High-yielding and vigorous plants
- Suitable for home gardens, raised beds, and containers
- Ideal for fresh eating, cooking, and culinary uses
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Specifications
- Botanical Name: Capsicum annuum
- Common Name (U.S.): Bell Pepper
- Variety: Emerald Giant
- Seed Type: Organic, Heirloom, Non-GMO
- Season: Warm season
- Zones: USDA Zones 3–11
- Plant Type: Annual vegetable
- Fruit Characteristics: Large, firm, vibrant green, sweet flavor
- Maturity: 75–85 days
- Light Requirements: Full sun
- Soil Requirements: Fertile, well-drained soil; pH 6.0–7.0
- Watering: Moderate, consistent watering
- Sowing Depth: ¼ inch
- Spacing: 18–24 inches
- Germination: 7–14 days
- Temperature Range: 70–85°F
- Special Notes: Supports recommended; regular harvesting encourages continuous fruiting; ideal for salads, roasting, and stuffing.
Planting Guide
- Start seeds indoors 8–10 weeks before the last frost.
- Sow ¼ inch deep in seed-starting mix; maintain warm, moist conditions.
- Transplant seedlings outdoors after frost danger has passed.
- Provide full sun exposure and fertile, well-drained soil.
- Water consistently to maintain even soil moisture.
- Fertilize during flowering and fruiting for larger, healthier peppers.
- Stake or cage plants for support as needed.
- Harvest when peppers reach full size and vibrant green color for maximum sweetness.
