Elevate your garden with Chanterelle mushrooms, renowned for their delicate flavor and golden hue. Ideal for gourmet dishes, these mushrooms are perfect for home growers and culinary enthusiasts.
- Type: Perennial
- Planting Season: Fall
- Growing Conditions: Prefers shaded, well-drained, and nutrient-rich soil with plenty of organic material. Thrives in forest-like environments with good airflow.
Growing Instructions: Soak seeds in water for 12-24 hours. Sow directly into moist soil under tree canopies or shaded areas. Cover lightly with soil, maintain moisture, and avoid direct sunlight.
