Yellow Pear Tomato Seeds produce an organic heirloom variety cherished for its adorable pear-shaped fruit and mild, sweet flavor. These vigorous, high-yielding plants produce clusters of bright yellow mini tomatoes perfect for snacking, salads, garnishing, and children’s gardens.
A classic heirloom dating back centuries, Yellow Pear tomatoes grow on tall, indeterminate vines that produce continuously until frost. Ideal for home gardens, raised beds, trellised spaces, and greenhouse growing.
Features
- Organic, heirloom, Non-GMO Yellow Pear tomato seeds
- Produces abundant clusters of small, pear-shaped yellow fruits
- Sweet, mild flavor perfect for fresh eating
- Prolific indeterminate plants that yield all season long
- Great for salads, snacks, lunchboxes, and decorative plating
- SEO keywords included: Yellow Pear tomato seeds, organic mini tomato seeds, heirloom cherry tomato, Non-GMO tomato seeds, pear-shaped tomato
Specifications
- Botanical Name: Solanum lycopersicum
- Common Name (U.S.): Cherry Tomato
- Variety: Yellow Pear
- Seed Type: Organic, Heirloom, Non-GMO
- Season: Warm season
- Zones: USDA Zones 3–11
- Plant Type: Annual vegetable
- Growth Habit: Indeterminate
- Fruit Characteristics: Small, pear-shaped yellow tomatoes, sweet and mild
- Maturity: 70–80 days
- Light Requirements: Full sun
- Soil Requirements: Rich, well-drained soil; pH 6.2–6.8
- Watering: Moderate; consistent moisture recommended
- Sowing Depth: ¼ inch
- Spacing: 24–36 inches
- Germination: 7–14 days
- Temperature Range: 70–85°F
- Special Notes: Benefits from staking or trellising; extremely productive throughout the season.
Planting Guide
- Start seeds indoors 6–8 weeks before the final frost date.
- Sow ¼ inch deep in light seed-starting soil, keeping temperatures between 70–85°F.
- Transplant outdoors after frost danger has passed and soil has warmed.
- Plant in full sun with fertile, well-drained soil.
- Provide a trellis or stake to support vigorous indeterminate vines.
- Water consistently and mulch to maintain soil moisture.
- Harvest when fruits turn bright yellow and are slightly firm.
