Guava (Psidium guajava) is a tropical fruit tree valued for its sweet, aromatic fruit and glossy green foliage. This species thrives in warm climates and can also be grown in large containers or greenhouses in cooler regions.
Guava trees produce edible fruits suitable for fresh eating, preserves, or garden landscapes. The plant features a bushy, compact growth habit, making it ideal for patios, gardens, and small orchards. Seeds are Non-GMO, suitable for home cultivation and long-term perennial fruit growing.
Features
- Produces sweet, aromatic tropical guavas
- Compact tree suitable for garden and container planting
- Thrives in warm climates with full sunlight
- Non-GMO seeds
Specifications
- Scientific Name: Psidium guajava
- Common Name: Guava
- Plant Type: Tropical perennial fruit tree
- Growth Habit: Bushy, compact tree
- Mature Height: 10–20 ft (can be smaller in containers)
- USDA Hardiness Zones: 9–11 (container planting recommended in cooler zones)
- Sun Requirements: Full sun
- Soil Type: Well-drained, fertile soil
- Soil pH: Slightly acidic to neutral (6.0–7.0 recommended)
- Watering Needs: Moderate; keep soil evenly moist
- Germination Time: 2–6 weeks depending on temperature
- Seed Type: Non-GMO
- Container Friendly: Yes
- Climate Preference: Warm, frost-free conditions
- Suggested Growing Sites: Garden beds, patios, containers, greenhouse
- Winter Care: Move containers indoors or provide frost protection in cold climates
Planting Guide
- Soak seeds in warm water for 24 hours before sowing.
- Sow in well-draining seed mix, lightly covering seeds.
- Maintain warmth of 75–85°F (24–29°C) for germination.
- Keep soil lightly moist but not waterlogged.
- Transplant seedlings outdoors or to larger containers after risk of frost has passed.