Poona Kheera Cucumber Seeds produce long, slender cucumbers with a crisp texture and refreshing flavor. This Non-GMO variety is perfect for home gardens, raised beds, and container planting. Known for uniform growth, high germination, and disease tolerance, Poona Kheera cucumbers are ideal for fresh eating, salads, or pickling, offering gardeners a unique and productive cucumber variety.
Features
- Produces long, crisp cucumbers with refreshing flavor
- Non-GMO seeds with high germination rates
- Suitable for home gardens, raised beds, and containers
- Warm-season performer with reliable yields
- Ideal for fresh eating, salads, and pickling
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Specifications
- Botanical Name: Cucumis sativus
- Common Name (U.S.): Cucumber
- Seed Type: Non-GMO long cucumber
- Season: Warm season annual
- Zones: USDA Zones 3–11
- Plant Type: Annual vining cucumber plant
- GMO Status: Non-GMO
- Growth Habit: Vigorous, spreading vine
- Fruit Characteristics: Long, slender, crisp cucumbers
- Maturity: 55–65 days
- Light Requirements: Full sun (6–8 hours minimum)
- Soil Requirements: Well-draining, fertile soil; pH 6.0–6.8
- Watering Needs: Moderate, consistent moisture
- Temperature Range: 70–95°F
- Sowing Depth: 1/2 inch
- Spacing: 12–18 inches between plants; 36–48 inches between rows
- Important Notes: Trellis support recommended for optimal growth; mulch helps retain soil moisture and reduce weeds.
Planting Guide
- Sow seeds outdoors after the last frost when soil temperature reaches 70°F.
- Start seeds indoors 3–4 weeks before transplanting for an earlier harvest.
- Choose a sunny, well-draining garden location or container.
- Keep soil consistently moist during germination and growth.
- Mulch around plants to retain moisture and suppress weeds.
- Support vines on a trellis or stakes to promote airflow and high-quality fruit.
- Harvest cucumbers when firm, straight, and bright green for best taste.
