White grape seeds produce sweet, juicy fruits perfect for fresh eating or winemaking. These seeds are typically derived from varieties like Chardonnay or Sauvignon Blanc.

Growing Instructions:

1. Soak seeds in water for 24 hours before planting.

2. Plant seeds in well-drained soil, 1/2 inch deep.

3. Water regularly but avoid waterlogging.

4. Provide full sun exposure for optimal growth.

5. Fertilize every 4-6 weeks during the growing season.

Season: Plant in spring for best results.