Kale Seeds

Characteristics and Uses of Kale

Kale (Brassica oleracea) is a hardy leafy green known for its nutrient-rich leaves, packed with vitamins and minerals. It's perfect for healthy smoothies, salads, and cooking. With non-GMO seeds from Dhara Seeds, you can grow your own kale and enjoy fresh, nutritious greens all season long.

Growing Conditions for Kale

Light Requirements: Full sun to partial shade
Soil Type: Well-drained, fertile soil
Temperature Range: 45–75°F

Planting Tips for Kale

Plant seeds 1/4 inch deep, spacing them 12–18 inches apart
Thin seedlings to allow for good air circulation and healthy growth

Watering Instructions and Tips

Water regularly, keeping the soil moist but not waterlogged
Mulch around the plants to retain moisture and prevent weeds

Growing Zones

USDA Zones: 2–11
Global Zones: Suitable for temperate and subtropical climates

Key Benefits & Uses

Packed with vitamins A, C, and K, as well as antioxidants
Non-GMO seeds for healthy, sustainable growing
Perfect for adding to salads, soups, and smoothies

Best Uses in the Garden & Landscape

Great for vegetable gardens, raised beds, and containers
Can be interplanted with other vegetables to maximize space

Conclusion

Kale is a versatile, nutrient-dense green that adds both flavor and health benefits to your meals. With non-GMO seeds from Dhara Seeds, you can grow your own kale right at home.