Soursop (Annona muricata), also known as Graviola, is a tropical fruit tree prized for its large, soft, aromatic fruit with sweet, creamy flesh. This tree features glossy evergreen leaves and produces fragrant white flowers followed by its signature spiny green fruit.
Perfect for tropical and subtropical gardens, Soursop grows well in warm, humid climates and can also be cultivated in containers or greenhouses in cooler regions. The tree is fast-growing and offers a lush, ornamental appearance along with fruit-bearing capability.
This is an excellent choice for home orchard growers, edible landscapes, and anyone looking to expand their tropical fruit collection.
Specifications
- Scientific Name: Annona muricata
Common Name: Soursop / Graviola
Plant Type: Tropical Perennial Fruit Tree
Seed Type: Non-GMO
Growth Rate: Moderate to Fast
Mature Height: 10–30 feet depending on climate
Light Requirements: Full Sun to Partial Sun
Soil Needs: Well-draining, fertile loam soil
Watering: Moderate and regular; avoid soggy conditions
Climate: Tropical and Subtropical
Temperature Tolerance: Prefers 70–90°F; protect from frost
Fruit Description: Large green fruit with soft, sweet interior
Harvest Time: Typically 3–5 years from planting
- Planting Guide
- Lightly scarify seeds and soak in warm water for 24 hours before planting.
- Use a well-draining soil mix with organic matter.
- Plant seeds 1 inch deep in warm, humid conditions.
- Maintain consistent moisture but avoid overwatering.
- Provide bright sunlight and warmth for germination.
- Transplant outdoors or into a large pot once seedlings form strong roots.