White Patisson Seeds, Non-GMO Heirloom for 2017
Characteristics and Uses of White Patisson
White Patisson is an heirloom variety of summer squash known for its unique, scalloped shape and pale white color. Its tender flesh and mild flavor make it ideal for cooking, grilling, or adding to summer dishes. A perfect choice for organic gardeners seeking non-GMO seeds.
Growing Conditions for White Patisson
- Light Requirements: Full sun
- Soil Type: Well-drained, slightly acidic soil
- Temperature Range: Thrives in temperatures between 70–85°F (21–29°C)
- Humidity: Prefers moderate humidity
Planting Tips for White Patisson
- Sow seeds directly outdoors after the last frost, or indoors 2–3 weeks before planting outside.
- Space plants 18–24 inches apart to allow for proper growth and airflow.
Watering and Care
- Water regularly, keeping the soil evenly moist but not waterlogged.
- Mulch around plants to retain moisture and control weeds.
Best Uses
- Perfect for grilling, sautéing, or adding to vegetable medleys.
- Great for gardeners who want to grow a unique, non-GMO heirloom squash variety.
Conclusion
White Patisson squash is a beautiful and versatile vegetable that adds a unique flavor to your garden and dishes. Its heirloom status and non-GMO certification make it an excellent choice for organic gardeners.
