Experience the rich aroma and fresh flavor of homegrown basil with Basil Seeds – Aromatic Herb Variety. These high-quality, non-GMO seeds produce vigorous basil plants known for their strong fragrance, leafy growth, and versatile culinary uses.
Perfect for indoor and outdoor gardens, basil thrives in warm weather and grows well in pots, raised beds, and small spaces. Whether you're creating sauces, salads, or fresh herbal dishes, this basil variety ensures a steady supply of aromatic leaves throughout the season.
Features
- Premium non-GMO basil seeds
- Produces highly aromatic, flavorful leaves
- Fast-growing herb suitable for all skill levels
- Ideal for indoor pots, kitchen gardens, and outdoor beds
- High germination rate and vigorous leaf production
- Great for cooking, garnishing, and fresh use
- Continuous harvest with proper pruning
Specifications
- Seed Type: Basil Seeds
- Common Name (US): Basil Herb Seeds
- Plant Type: Warm-season annual herb
- Heirloom: Varies by batch
- GMO Status: Non-GMO
- Season: Spring and early summer
- USDA Zones: 4–11
- Sun Exposure: Full sun (6–8 hours)
- Soil Requirements: Well-drained, loose soil
- Soil pH: 6.0–7.5
- Days to Germination: 5–12 days
- Days to Maturity: 60–75 days
- Growth Habit: Bushy, leafy
- Plant Height: 12–24 inches
- Watering Needs: Moderate, even moisture
- Aroma: Strong, classic basil fragrance
- Ideal Uses: Culinary dishes, sauces, salads, herbal blends
Planting Guide
- When to Plant:
- Start indoors 4–6 weeks before the last frost.
- Direct sow outdoors after temperatures stay above 65°F.
- How to Plant:
- Sow seeds 1/8 inch deep.
- Thin seedlings to 8–12 inches apart.
- Sunlight:
- Requires full sun for best aroma and leaf production.
- Watering:
- Water consistently; avoid soaking the soil.
- Care:
- Pinch off top leaves to encourage bushy growth.
- Remove flower buds to maintain leaf production.
- Harvesting:
- Harvest gently once plants reach 6–8 inches tall.
- Regular harvesting promotes continuous growth.
