Grow a versatile blend of flavorful peppers with this Mild Chile Pepper Seeds Mix, featuring low-heat varieties ideal for everyday cooking. This mix may include peppers similar to Anaheim, Poblano, Sweet Chile, and other mildly spicy chilies, offering garden-fresh flavor without intense heat. Perfect for roasting, stuffing, slicing, stir-fries, and fresh salsas, this mix provides excellent culinary flexibility.
These Non-GMO Mild Chile Pepper Seeds produce productive plants suited for garden beds, raised planters, containers, and warm-season planting. With dependable yields and mild spice levels, they are perfect for family gardens and cooks seeking flavor without extreme heat.
Features
- Mild-flavored chile pepper mix ideal for family cooking.
- Great for stuffing, roasting, sautéing, and fresh dishes.
- Non-GMO open-pollinated seed blend.
- Perfect for home gardens, containers, or raised beds.
- Mild heat levels suitable for all meals.
- Thrives in sunny, warm climates with high yields.
- Continuous harvests during summer growing season.
Specifications
- Product Name: Mild Chile Pepper Seeds Mix
- Plant Type: Warm-season mild chile pepper mix
- Growth Habit: Upright, branching bush plants
- Seed Type: Open-pollinated, Non-GMO
- Heirloom: May include heirloom types (varies by mix)
- USDA Zones: Best in Zones 4–12 during warm season
- Growing Season: Late spring through summer
- Sun Requirement: Full sun
- Days to Maturity: 65–90 days depending on variety
- Germination Temperature: 75°F–95°F (24°C–35°C)
- Plant Height: 18–36 inches
- Plant Spacing: 12–18 inches apart
- Soil Preference: Warm, well-drained fertile soil
- Water Requirement: Moderate watering at soil level
- Support Needed: Optional; lightweight staking for heavier yields
- Growth Advantage: Family-friendly mild heat levels with high productivity
Planting Guide
- Start seeds indoors 8–10 weeks before the last frost.
- Sow ¼ inch deep in warm seed-starting mix.
- Maintain 75°F–95°F soil temperature for best germination.
- Transplant outdoors after frost, once nights stay warm.
- Place in full sun and space 12–18 inches apart.
- Water at the base; avoid wetting leaves.
- Harvest when peppers reach full size and color.
- Pick frequently to encourage more fruiting.
- Use in slicing, stuffing, roasting, and mild sauces.
