Add color, spice, and high yields to your garden with these Light Yellow Chili Vegetable Seeds, perfect for both beginner and experienced growers. This chili pepper variety produces slender, vibrant pale-yellow fruits that deliver a bright, moderately hot flavor ideal for cooking, pickling, and fresh use.
Light yellow chili plants thrive in warm climates, producing abundant peppers throughout the season. Compact and productive, they grow well in garden beds, raised beds, and containers—making them an excellent addition to any home garden.
Features
• Produces beautiful pale-yellow chili peppers
• Moderate heat—great for cooking and pickling
• High-yielding and early to mature
• Perfect for garden beds or pots
• Heat-loving, low-maintenance plants
• Non-GMO premium seeds
Specifications
• Common Name: Light Yellow Chili Pepper
• Scientific Name: Capsicum annuum
• USDA Zones: 5–12
• Seed Type: Annual Vegetable
• Sunlight: Full sun
• Soil: Fertile, well-draining soil
• Watering: Moderate; avoid overwatering
• Days to Germination: 7–14 days
• Days to Maturity: 70–90 days
• Plant Height: 18–30 inches
• Fruit Color: Pale yellow
• Heat Level: Mild to medium
Planting Guide
• Start indoors 6–8 weeks before last frost
• Transplant when soil is 65°F+ and frost-free
• Sow seeds ¼ inch deep
• Space plants 18–24 inches apart
• Keep soil consistently warm and moist
• Harvest when peppers turn light yellow and firm
